Smelling Salts Journal
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Today, we’re making the Bûche de Noël for our Christmas Dinner! We’ll either be making this amazing Chocolate Mint Buche de Noël or my all-time favourite Lemon Bûche de Noël with Lemon Mascarpone …. or both?
Welcome to Smelling Salts! I'm Roseanne, and this is where I record my best recipes, take notes on arts, culture, and style, and write essays about what keeps me going.
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